Fruits and Vegetables in season now!

bietola di taglio
beet greens
bietole beet greens
beet greens
fave beans
fave beans
fresh peas
fresh zucchini flowers
frie zucchini flowers
fried zucchini flowers
fried zucchini flowers stuffed with mozzarella and anchovy

Food tastes so much better when it is fresh! And it’s healthier!

In order to get fresh it must be in season!  I’ve noticed in the Usa we can find just about anything in our supermarkets but if it’s not in season it’s already old already!   This is because we transport our produce mostly from California and Florida to everywhere.  These are what are in season and popular to eat in Italy now.  They eat seasonally so it doesn’t have to travel very far.  Most people shop at open markets every day to buy fresh and get the best price.  I can’t find Zucchini flowers, citron or fresh peas yet in Chattanooga.

Vegetables in season now in Italy:

Asparagus, beet greens, carrots, dandelion greens, green onions, pearl onions, fave beans, zucchini flowers, new potatoes, peas, radishes, zucchini

Fruit in season now in Italy:

Citron, cherries, bananas, strawberries


Produce in season now in Chattanooga, Tennessee :

Arugula, Kale, radishes, lettuce, spinach, asparagus, strawberries, mushrooms, collard greens, mustard greens, head lettuce, romaine lettuce

One Reply to “Fruits and Vegetables in season now!”

  1. Fantastic, Jane
    I passed your blog on to Gary Lyttle a chef here in town who I work with at Parton’s men’s Friday

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