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Don’t overcook in fear of Food Born Illnesses

chicken

 

Salmonella bacteria cannot grow at over 130 degrees- did you know that?  Does the FDA think everyone is ignorant or what?

This is good to know.

Too many paranoid cooks out there ruining food!

read this  article explaining salmonella bacteria etc.

http://www.yourdoctorsorders.com/2013/06/dont-overcook-healthy-cooking/

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