summer foods · vegetable recipe

Fire Roasted Bell Peppers- Peperoni in Italian – On Grill or Gas Stove

These are the baby bells but I do them the same way as the normal size bell peppers. This is one of my Italian husbands’ favorite foods! He loves thes as do most Italians and he always notices if I don’t do them on the open flame-(under the broiler). You just don’t get that same… Continue reading Fire Roasted Bell Peppers- Peperoni in Italian – On Grill or Gas Stove